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Master Chefs for a Cause
Combine a popular TV show with gourmet food, and you will have a spectacular event — especially it’s for a good cause like the Friendship Circle. The Friendship Circle is an organization for children...
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Sweet Treats for a Cause
Here’s a recipe for success — Take eight creative women, mix in a artist’s home and a great cause for a winning event all to benefit the Detroit Jewish Hospice. The women are jewelry and accessory...
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Lovin’ Spoonful
I just published a review of Ina Garten’s new book Cooking for Jeffrey (Clarkston Potter; $35) in the Detroit Jewish News. The book cover is a sweet photo of Garten and Jeffrey with one of his...
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Smitten with a Book in the Kitchen
Deb Perelman is multi-talented. She’s a blogger, author, chef, photographer, mother and wife. I discovered her through her blog smittenkitchen. Her second cookbook is Smitten Kitchen Every Day ($35,...
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Better than Butter!
So you want to eat healthy? Former Motowner and family friend Aidan Altman along with his partner Andrew McClure have created a product that’s vegan, healthy and a butter substitute. You know that...
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Summer Passion Cocktail
It’s the first day of summer and what better to celebrate the season with some love. Here is a delicious cocktail recipe I found on the blog Lark & Linen, who adapted it from another blog The...
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Sweet Treats
Looking for the sweetest Valentine gift? Ashley Naftaly creates sweets with kindness. Her business is Kindness Kookies. From the bona fide chocolate chip to the exotic vanilla-based delight with...
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Oh Savannah
I just returned from Savannah, and I was enthralled with the city. The cultural and historical sites are plentiful. The town squares with the beautiful trees and all the flora and fauna are...
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Custom Cookies
Looking for a unique, edible gift? Debi’s cookies are scrumptious, and you can decide the graphic to fit your taste buds. Valentine’s Day? No, worries — the heart cookies or the “Be My Valentine”...
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Meet Chef Michelle Bernstein, a Jewish Latino Restauranteur with an Eclectic...
By Carla Schwartz This an article that appeared in The Detroit Jewish News on July 8, 2022. Arroz con Pollo. (Michael Pisarri) Chef Michelle Bernstein mixes Miami heat, Latin spices and a Jewish vibe...
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